Apple Raspberry Vinaigrette Salad

Apple Raspberry Vinaigrette Salad

1 cup sugar

1 teaspoon salt

1 teaspoon dry mustard

½ cup red wine vinegar

½ small red onion, quartered 

½ cup olive oil

1 teaspoon poppy seeds

2-3 Romaine hearts, shredded

1 large apple, chopped

1 pint of raspberries

10 ounces walnuts, toasted

5 ounces feta cheese

      1. Combine 1st 5 ingredients for dressing in a blender and blend till smooth.

      2. Slowly add in oil while blender is running.

      3. Stir in poppy seeds. 

      4. Arrange on the plate the romaine, apple