Brownies with Matcha Glaze

Brownies with Matcha Glaze

3

1/2 cup flour

1 cup sugar

1/3 cup unsweetened cocoa powder

1/4 teaspoon salt

1/4 teaspoon baking powder

dash of cayenne

1/2 cup butter, melted and slightly cooled

2 large eggs

1 teaspoon almond extract

3 tablespoon butter, melted

1 tablespoon matcha tea powder

1 tablespoon honey

1 teaspoon vanilla

1 cup powdered sugar

1/4 cup of toasted almond slivers

3

1. Preheat oven to 350F and grease and line an 8-inch square pan.

2. In a large bowl, whisk together all dry ingredients. 

3. Add the butter, eggs, and almond extract.

4. Pour into prepared pan and bake for 25 minutes.

5. Whisk together the butter, matcha, honey, vanilla, and sugar.

6. Pour the glaze on while the brownies are still warm.

6. Sprinkle the almond slivers over the matcha glaze.