Arugula and Peach Salad with Creamy Chive Vinaigrette

Arugula and Peach Salad with Creamy Chive Vinaigrette

2 large ripe peaches, thinly sliced

½ tablespoon fresh lemon juice

12 cups arugula

6 tablespoons olive oil

1 ½ tablespoons of lemon juice

1 1/2 tablespoons whipping cream 

1/3 cup finely chopped fresh lavender flowers

1. Place peach slices in large bowl.

2. Add ½ tablespoon lemon juice; toss.

3. Add arugula to bowl with peaches.

4. Whisk lemon juice and olive oil in small bowl.

5. Whisk in cream, then lavender. Season with salt and pepper.

6. Add dressing and toss with arugula and peaches.